Ansley Evans

Contact details
Avenida Pintor Pedro Cano 38, 3E
El Palmar
Murcia
30120
Spain
Professional profile
Activities
Editing
Training-Educating
Translating
Writing
Language pairs
French > English
Spanish > English
Areas of expertise
Agriculture and Fisheries
Education
Food and Drink
Tourism
Publications

A selection of books I've translated and co-translated:

Enjoy: Recipes for Memorable Gatherings by Perla Servan-Schreiber

Miss Maggie's Kitchen: Relaxed French Entertaining by Héloïse Brion

Chocolate: Recipes and Techniques from the Ferrandi School of Culinary Arts

French Pâtisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

For a complete list of my publications, please visit my website.